With over 27 years of remarkable food brought to South County Wexford.
PHOTOS BY MEYLER’S MILLHOUSE
Meyler’s Millhouse welcomes you to one of Wexford’s most relaxed, historic and delicious venues. Our experienced and talented chefs bring you the most creative and delicious food. Our various dining experiences include dinner service every Friday to Sunday where we serve our Á La Carte and Special’s Menu, our very popular Sunday Lunch and our newly established Sunday Breakfast.
Meyler’s was first established as a bar in 1846 and overlooks Irelands oldest windmill. Our desirable facilities include a 70 seater restaurant, a 25- seater snug, a pool room , a darts area, a sheltered beer garden & heated smoking area, ample free parking in our large car parks, and free WiFi.
We welcome campervans to stay overnight in our back carpark.
We understand that the key to ‘Great Food’ is Great Produce.
PHOTOS BY MEYLER’S MILLHOUSE
We use only fresh ingredients, sourcing locally whenever possible to support nearby producers and guarantee peak flavour; our fish is carefully selected from Kilmore Quay to ensure sustainability and exceptional quality.
Our menu’s cater to a wide variety of tastes, offering a varied range of dishes from light, vegetarian and gluten free options to hearty, meat- and seafood-centred plates, with creative food for every palate.
We take allergens seriously: we encourage you to let your server know of any allergen you may have, so we can ensure you are looked after appropriately.
OPENING HOURS
OUR RESTAURANT
Friday’s & Saturday’s: 5pm - 8.30pm
Sunday’s: 12.30pm - 8pm
THE BAR
Monday - Saturday: 4pm & Sunday: 12.30pm
WHERE TO FIND US
Tacumshane
Co. Wexford
Y35 ET89
CONTACT US
You can contact us directly via telephone, or through our email system using the details provided.
Telephone: +053 913 1700
Email: info@meylersmillhouse.com
Great Food Speaks for Itself
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Great Food Speaks for Itself -
Irelands only surviving original Windmill.
PHOTOS BY MEYLER’S MILLHOUSE
Tacumshane Windmill is the only surviving complete windmill in the Republic of Ireland. It was built in 1846 by the millwright Nicolas Moran, who obtained his training as an apprentice millwright in Rotterdam. The year 1846 is carved on the lintel inside the eastern doorway. A rare feature is its revolving straw thatched cap to catch the wind for its sails.
Virtually all the timber used in building this mill was driftwood or timber from shipwrecks in this coastal area. It appears to have been in use until at least 1908 when it was re-thatched by Richard Sinnott, a local man. Between then and 1930 the building became disused and fell into disrepair. Today it proudly stands, adjacent to Meyler’s Millhouse.
